Makes 8 wraps

1 packet of little boys chicken, herb and garlic sausages

• 8 tortilla wraps
• 2 vine tomatoes
• 1 125gm round of brie
• 8 pieces of asparagus, blanched and refreshed
• 100gm tomato relish (or you favorite relish or dressing)

Pre heat oven to 180.c
Fry sausages for a few minutes on each side until warmed through
Lay out the 8 wraps, on one 1/3 add a sausage to each and follow with brie slices, asparagus, tomato slices and a little relish. Wrap each tortilla and to a cigar shape and place on lined baking tray Bake for 5-8 minutes until cheese is melted and wrap is hot.

Serve hot and garnish with chopped parsley and a nice salad to accompany the frittata.